Big Mike's Steakhouse
Big Mike's Steakhouse
  • Home
  • Menu
    • Andalusia
    • Thomasville
    • Moundville
    • Auburn
    • Orange Beach
    • Guntersville
  • Locations
  • Our Steaks
  • Our Story
  • Print Application
  • More
    • Home
    • Menu
      • Andalusia
      • Thomasville
      • Moundville
      • Auburn
      • Orange Beach
      • Guntersville
    • Locations
    • Our Steaks
    • Our Story
    • Print Application
  • Home
  • Menu
    • Andalusia
    • Thomasville
    • Moundville
    • Auburn
    • Orange Beach
    • Guntersville
  • Locations
  • Our Steaks
  • Our Story
  • Print Application

Menu

Appetizers

O.B.A. Shrimp

14.5

Crispy fried shrimp topped with our tangy sweet Tiger sauce 

Fried Mushrooms

12

Fresh button mushrooms deep fried golden brown & served with ranch for dipping 

Crab Cakes

18

Jumbo, lump crab meat & our own blend of seasonings, fried 'til golden & served with homemade remoulade sauce

Crab Claws

Market Price

Fresh Gulf Coast delicacies.
Regular or Large

Wickles Fried Pickles

11.5

Spicy & Sweet made-in-Alabama pickles, hand breaded & golden fried

Mozzarella Cheese Wedges

11.5

Hand breaded in Italian panko. Served with Marinara

Smoked Tuna Dip

14.5

Fresh ahi tuna, locally made, served with crackers

Steak Queso

13.5

A creamy blend of cheeses, peppers and onions topped with shaved ribeye and served with house-made chips.

Spinach & Artichoke Dip

13.5

Served with house-made chips.

Hot Shrimp & Crab Dip

13.5

Served with house-made chips.

Onion Straws

11

Thin, perfectly seasoned onion straws, hand-cut here in our kitchen and fried crispy.


Soups & Salads

O.B.A. Shrimp Salad

16.5

Our signature Shrimp (grilled or fried) atop a large bed of mixed greens with purple onions, tomatoes, Monterey Jack cheese & toasted croutons

Chicken Cobb Salad

18.5

Your choice of fried or grilled chicken atop a large bed of mixed greens with toasted pecans, eggs, bacon, purple onions, tomatoes, Monterey Jack cheese and toasted croutons.

Build Your Own Salad

12

1) Choose your Salad Mix: 

Mike's Mixed Greens 

A fresh mix of seasonal greens topped with purple onion, tomatoes, Monterey Jack cheese & toasted croutons. 

Big Caesar 

Fresh romaine lettuce, shredded Parmesan & big toasted croutons 12.5

  

2) Choose your Add-Ons

Bacon - $5.00

Chicken (Grilled or Fried) - $7.50

Jumbo Shrimp (Grilled or Fried) - $10.50

Steak - $11.50

Pecans - $5.00

Mike's Side Salad

8.5

Mixed greens with toasted pecans, eggs, bacon, purple onions, tomatoes, Monterey Jack cheese and toasted croutons.

Made From Scratch Soups

Seafood Gumbo or Seafood Bisque

Cup  9

Bowl 12

Sandwiches

Sandwiches dressed with lettuce, tomato, onion, and Wickles pickles. Served with steak fries. [Cheese - American, Swiss, Ghost Pepper, or Pepper Jack - $3.00] [Bacon - $3.50] [Jalapeno - $2.00] [Mushrooms - $2.00]

Chop House Burger

17

10 oz. Certified Angus Beef ground in house, hand pattied & grilled. Served on a large brioche bun

Chicken Sandwich

16

Tender chicken breast brined for 24 hours in Sweet Tea, grilled or fried


Steaks

Served with Bavarian bread, cinnamon butter & a choice of 2 signature sides. We proudly serve Certified Angus Beef that is aged 28 days & then hand cut. Each steak is marinated & seasoned with Big Mike's Seven Spice Blend, wood fire grilled to your specification, & topped with our garlic herb butter. [Split a Steak - It Will Include an Additional House Salad & Extra Potato or Fries for $8.00]

The Big Mike

60

24 oz. Mike's favorite ribeye. You better be hungry!

Ribeye

16oz. 43.5

The marbling in our 16oz. Certified Angus Beef Ribeye makes this our most flavorful steak.

Filet Mignon

45.5

Our leanest, most tender 9oz. steak wrapped in applewood bacon! Steaks cooked past medium will be butterflied.

Canal Road Strip

43

You don't have to go to New York to enjoy a great 14oz. strip!

Chophouse Hamburger Steak

24

Our hand-pattied, house ground, 1855 Angus Beef steak trimmings, seasoned & grilled. Served with choice of gravy, caramelized onions & sauteed mushrooms.

8oz. Baseball Cut Top Sirloin

26

Cut from the center of the top sirloin. It's lean, thick and flavorful,  similar to our filet mignon, at an attractive price.

We do not recommend or guarantee steaks cooked past medium

The Good Stuff

Toppings and Add-Ons for any of our steaks!

Steak Smothered

6.5

 Topped with herb butter, caramelized onion & sauteed mushrooms 

Shrimp Skewer

9.5

6 Gulf Shrimp Fried or Grilled

Parmesan Topping

6.5

Oscar

12

Lump crab drizzled with Bearnaise sauce, and finished with steamed asparagus 

Onion Straws

5

Bienville

12

Fresh Alabama lump crab drizzled with Big Mike's rich & creamy garlic sauce

Entrees

Entrees served with a house salad, bread, & choice of a baked potato or steak fries. Make your Baked Potato loaded for $2.50 extra or substitute a Signature Side Item for $2.50 extra.

Teriyaki Chicken

25

Wood fire grilled chicken, basted with teriyaki & topped with grilled pineapple

Gulf Shrimp

26

One dozen (fried or grilled) Alabama Gulf Coast shrimp

Sweet Water Stack

28

Fresh crab cakes over fried green tomatoes, drizzled with homemade remoulade & topped with shrimp

Ahi Tuna Jonathan

29

Seared on a wood fire grill and finished with teriyaki & toasted sesame seeds. Just how our buddy taught us years ago!! Ginger and wasabi by request 

Rooster Cowboy

27

Grilled chicken breast coated in Big Mike's BBQ sauce, topped with bacon and choice of cheese (Swiss, American, or Pepper Jack) 

Prime Pork Ribeyes

1 8oz for $22.5 8oz for $28

Two juicy marinated prime pork ribeyes. Grilled or blackened. 

Chef's Featured Fish

Market Price

Today's market catch-of-the-day! Fish can be blackened, bronzed, grilled, or fried and topped with Sucarnoochee, Ponchartrain, or Bienville sauce! Served over our cajun Blackened rice or twice baked potato casserole.  

Desserts

Check with your server about other possible dessert options!

Bread Pudding

Add ice cream for $3!

Homemade Cake

Selection varies.

Cotton Blues Cheesecake

Selection varies.

Signature Sides

Items can be added to your meal for $5.00. Items can be subbed for regular sides for $2.50

French Fries

Baked Potato

Mixed Green Side Salad

Loaded Baked Potato +2.5

Caesar Salad +2.5

Steamed Asparagus +2.5

Steamed Broccoli +2.5

Cajun Blackened Rice +2.5

Baked Sweet Potato +2.5

Twice Baked Potato Casserole +2.5


Little Mike's

All kids plates come with fries

Cheeseburger 11

Chicken Tenders 10

Fried Shrimp 11

Kid Kabobs 13

18% gratuity will be added to groups of 8 or more

 Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health office for further information. 

Copyright © 2025 Big Mike's Steakhouse - All Rights Reserved.

Powered by